When you want to find pasta flour, you may need to consider between many choices. Finding the best pasta flour is not an easy task. In this post, we create a very short list about top 10 the best pasta flour for you. You can check detail product features, product specifications and also our voting for each product. Let’s start with following top 10 pasta flour:
Best pasta flour
1. Molino Antimo Caputo '00' Flour + Semola Flour (1+1 bags)
Feature
Special imported flour for the finest pizza and pastaItalian specialties for authentic recipes
Durum Semolina
Two 1-kilo bags total, 1 of 00 Flour + 1 Semola
2 x 2.2 lbs
Description
One bag each Antimo Caputo 00 Flour and Semola Semolina Flour.The chef's choice for pizza flour, this makes a fabulous pizza. If you are making the effort to make homemade pizza, you'll want to always have the best ingredients. Do you recognize this famous red bag? Produced in Naples since 1924.
Semolina is the purified milling of durum wheat. Semola is derived for the Latin word for flour, and semolina is the common name for this special flour. This ingredient adds structure and bite to homemade pasta and a small amount added to pastry dough adds a rustic character. A very necessary ingredient for Semolina bread. From Antimo Caputo in Naples. Semolina made from durum wheat is yellow in color and high in gluten. Semolina is recommended for homemade pasta, breads, and baking.(Brick not included).
2. Bob's Red Mill Semolina Pasta Flour - 24 oz - 2 Pack
Feature
Semolina is the essential ingredient for making authentic hand made Italian pastasBob's Red Mill
Description
Bob's Red Mill Semolina Pasta Flour - 24 oz - 2 Pack3. Antimo Caputo Semola Di Grano Duro Rimacinata Semolina Flour 2.2LB (1kg) Bag - All Natural Dough for Fresh Pasta
Feature
From Napoli, ItalyExcellent flour for pasta
Description
Since the beginning, Molino Caputohas always sought to preserve and improve upon the great tradition of Neapolitan flour and its products,from pizza to desserts, from bread-making to pasta. In everything we do, we follow tradition and respect its values: from the wheat mixture, the purity of our flours always additive-free -- and the making of a simple but high quality product.4. Antimo Caputo Semolina Flour 2.2 LB (Pack of 2) Bulk Italian Durum Semola Flour - All Natural Dough for Fresh Pasta
Feature
A durum wheat flour that is reground so it is finer than most semolina flours.Slowly ground so it keeps the wheat cool and doesn't damage it
Great for bread and pasta making
No preservatives or additives.
Milled in Naples, Italy for over 90 years
Description
This is Antimo Caputo's Semola di Grano Duro Rimacinata
It is hard durum wheat, which is milled using slow grinding which avoids excessive heat that might damage the proteins and starches in the wheat.
Through regrinding, it creates a flour that yields a dough which is easier to knead.
5. Antico Molino Napoli Antimo Caputo '00' Flour 2.2 Lb (Pack of 3)
Feature
Three bags of 2.2lb flour (6.6 lb total)Type '00' Flour
Superfine Italian quality
Description
Authentic Antimo Caputo flour. Extra fine flour for baking. Product of Italy. '00' flours work beautifully for breads, pasta, and pizza.6. Bob's Red Mill Semolina Pasta Flour, 24-ounce (Pack of 4)
Feature
Case of Four, 24 oz. bags (6 lbs. total)Vegan/Vegetarian; Kosher Pareve
Ideal for homemade pasta
Easy to follow recipe on package
Made from enriched premium durum wheat
Description
Bob's Red Mill Semolina Pasta Flour is the ideal solution for homemade Italian-style pasta. Our basic pasta recipe is on the back of the bag - anyone can make it with or without a pasta machine! Only a few additional ingredients from the kitchen are needed: salt, water, eggs, and olive oil. This flour is made from premium durum wheat which has been enriched with vitamins. Each serving contains 5g of protein to keep you satisfied. Semolina flour can also be used for breads, pizza doughs, and couscous.7. Antimo Caputo Chefs Flour 2.2 Pound (Pack of 2) - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta
Feature
Two bags of 2.2lb flour (4.4 lb total)Type '00' Flour
Superfine Italian quality
Description
Authentic Antimo Caputo flour. Extra fine flour for baking. Product of Italy. '00' flours work beautifully for breads, pasta, and pizza.8. 00 Antimo Caputo Pasta & Gnocchi Flour 5 Lb Bulk - Italian Double Zero Grain Type - Extracted Wheat Blend - All Natural for Pasta Fresca Dough
Feature
A great Italian 00 Flour blended especially for pasta and gnocchi makingSlow ground so it keeps the wheat cool and doesn't damage it
11.5-12.5% Gluten
Makes a very silky pasta because it is ground extra fine
Milled in Naples, Italy for over 90 years
Description
Antimo Caputo 00 'Pasta Fresca E Gnocchi' is a measured flour with first extraction starches and resistant gluten. Mixing it with water creates shiny and consistent mixtures, with an extraordinary final result.
Molino Caputo chooses only high quality wheat selected in Italy and abroad with the utmost care. They use a slow grinding technique of wheat in order to not damage starches and proteins. Molino Caputo does not use preservatives, only pure wheat. They guarantee pasta makers a dough of unquestionable taste and unique lightness so you can achieve the best results.
This flour is repacked from the 55 lb restaurant-sized bags into more convenient sized bags for you.
9. PAOLO MARIANI Type 00 Flour for Fresh Pasta and Gnocchi 2.2 Lbs
Feature
Type 00 Special Flour for Fresh Pasta and GnocchiAn exceptional, granular and well-balanced flour obtained by special grinding processes of the Paolo Mariani Mill and which is able to maintain optimum hydration during kneading. Ideal for all types of fresh pasta, excellent for gnocchi, pasta machine operations and for giving roughness to pastas dressed with sauces. Its particularly low ash content maintains the pasta's light color, even when frozen.
Imported from Italy - 100% Italian wheat
Paolo Mariani is very attentive and painstaking when it comes to Italian traditions, especially fresh pasta! The purpose of this line of flours is to rediscover past values, not letting them disappear completely, and therefore experience the pleasure of sitting around a lavishly decked table where fresh pasta, prepared by our grandmothers, takes center stage.
2.2 lbs (1 Kg)
Description
Paolo Mariani launches the first real agri-food chain in the Marche region where all the Marches are finally protagonists. it is a food path that passes from the earth to the table, punctuated by precise phases in which many actors take part: the local farmer cultivates a high quality wheat paid at the right price; the mill turns it into flour near the field where it is collected; the artisan produces a good and genuine product; the consumer eats and appreciates the final product. A unique and special product ... obtained thanks to the passion of all of us in the Marche region!10. Hodgson Mill Semolina Pasta Flour, 2-Pounds (Pack of 6)
Feature
TRADITIONAL FLAVOR AND TEXTURE: Our pasta flour is made from strong hard durum and semolina for satisfying pasta and easy-to-make breads and pizza crusts. Similar to Italian tipo 00 flour but with a creamy golden color and rich buttery flavorTRADITIONAL FLAVOR AND TEXTURE: Our pasta flour is made from strong hard wheat for satisfying pasta and easy-to-make breads and pizza crusts. Similar to Italian tipo 00 flour but with a creamy golden color and indescribable flavor
MAKE IT SPECIAL: Discover the wholesome goodness of homemade baked goods. Hodgson Mill carries a variety of bread mixes, baking mixes, grains, flours & dry goods for baking your favorite recipes, from chocolate chip cookies to easy cornbread to pastries.
PREMIUM PRODUCTS TO DELICIOUS MEALS: At Hodgson Mill, we produce simple, sustainable, delicious plant-based foods you'll feel good about feeding your family. In a variety of flavors, from a variety of quality ingredients including grains, nuts, and seeds
QUALITY BAKING GOODS: Try the wholesome, high quality baking ingredients from Hodgson Mill if you've baked with Pillsbury, Gold Medal, King Arthur, Food to Live, Bob's Red Mill, Nature's Eats, Anthony's, Immaculate Baking, Great River, or Viva Naturals.
